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Type: All Grain Kits “Bag-o-Beer”
Premium English Ale
This recipe is a classic example of a premium English Ale. Like any of the bag-o-beer kits I promote they have a proven pedigree. This one comes from the CAMRA (Campaign for Real Ales) clones receiving honorable mention and published in Brew Your Own magazine. It is simply delicious and is best served at the style correct 55 degrees F. your choice of yeast dry or liquid, use the pull down tab.
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Ingredients:
| Maris Otter Pale Malt | |
| Crystal Malt 20L | |
| Fuggles (UK) | |
| Challenger | |
| Wyeast 1318 London Ale III |