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Escarpment Labs - Irish Ale
EL-Irish Ale
CAD14.99
In stock
Quantity:
1
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Product Details
Brand:
Escarpment
Irish ale yeast from a classic brewery, producing slight fruitiness and caramel notes. Great for Irish stouts, porters, red ales, and pale ales.
Apparent Attenuation
70-75%
Flocculation
Medium-High
Alcohol Tolerance
Medium
Optimum Fermentation Temperature
64-72°F (18-22°C)
Diastatic
No
Phenolic
No
Fermentation Rate
Medium
Biotransformation
Low
Yeast Count at Packaging
180+ Billion Cells
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