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Escarpment Labs - Saison Maison [BEST BEFORE 2025.08.17]

Escarpment Labs - Saison Maison [BEST BEFORE 2025.08.17]

Store / Ingredients / Yeasts
CAD14.99
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was CAD16.99 Save 12%
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Product Details
Brand: Escarpment

[BEST BEFORE 2025.08.17]

Non-diastatic saison yeast, for brewers who don't want to worry about diastaticus.
This yeast has a fruity Saison flavour profile without the STA1 enzyme. Amyloglucosidase enzyme is recommended to ensure an ultra-dry beer. Alternatively, we suggest a long mash at low temperature (65ºC for 90 minutes) to produce a highly fermentable wort.


ATTENUATION

72–80%

 TEMPERATURE 22–35°C (72–95°F) DIASTATIC

Non-diastatic









 FERMENTATION RATE Medium Fermentation Rate SUITABLE BEER TYPES

Saison, Strong Belgian Ale, Belgian Blond Ale
FLOCCULATION

Medium-Low Flocculation

 ALCOHOL TOLERANCE

Medium-High Alcohol Tolerance

 PHENOLIC

Phenolic
FLAVOUR PROFILE

Pepper, Orchard Fruit
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Escarpment Labs - Saison Maison [BEST BEFORE 2025.08.17]
Store / Ingredients / Yeasts
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