Mangrove Jack M05 Mead Dry Yeast, 10g

A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range.

Suitable for all styles of mead.

Note: When using honey you will need a yeast nutrient with this yeast for healthy fermentation.

Attenuation: Very High (95 - 100%)

Flocculation: High

Usage Directions: Sprinkle directly on up to 17 L (4.5 US Gal) of must. For best results, ferment at 15-30°C (59-86°F).

Storage Recommendations: Store in the fridge.

Click here for a guide to the Mangrove Jack’s Yeast Strains.