Mangrove Jack M66 Hophead Dry Yeast, 10.5g

M66 Hophead Ale Yeast is suitable for New England IPAs, Juicy IPAs, Hazy IPAs, American IPAs, American Pale Ales, and more.

Attenuation: Medium (74-82 %)

Flocculation: High (4/5)

Usage Directions: Sprinkle contents directly onto a maximum of 23 L (6 US Gal) of wort. Suitable to ferment at 18-22°C (64-72°F).

Storage Recommendations: Store below 10°C (50°F).

Mangrove Jack's Yeast Strain Guide

Mangrove Jack’s Craft Series Yeast Booklet (PDF)